Apple Pie
What are the ingredients required for preparing Apple Pie?- Unsalted butter (115 grams)
- Water (60 ml)
- Sugar (110g)
- Packed brown sugar (100g)
- All-purpose flour (25g)
- Recipe pastry
- Apples (8)
How to make Apple Pie?
Step 1: Peel and slice apples.Step 2: In a bowl melt butter, add flour, water, sugars and stir it well. Let it boil and simmer.
Step 3: Keep the bottom crust in a pan and fill it with apples, cover with lattice work and pour boiled liquid over the crust very slowly.
Step 4: For about 10 to 15 minutes bake it in an over at 200 degree centigrade. Later reduce the temperature to 170 degrees and bake for 40 minutes.
Step 5: Now take it out from oven and our Apple Pie is ready to serve.
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